Auberge des chemins Menu

What to expect from the menu

At Auberge des 4 chemins, the menu offers a rich journey through classic French flavors and hearty regional specialties. Expect a diverse selection ranging from fresh salads like Caesar and Salade Niçoise to robust meat dishes such as Bavette à l'échalote, Souris d'agneau, and Joue de Porc Confite with creamy mashed potatoes. Traditional Provencal plates stand out with options like Tripes Provençales and Daube de Boeuf served alongside comforting sides like Gratin Dauphinois and tagliatelle.

Seafood lovers can enjoy delicate dishes like Tagliatelle St Jacques and Escalopes de Dinde à la Crème, while pizza and bar offerings add casual variety. Signature preparations include Tajine d'agneau au Citron Confit with semolina and the flavorful Steak Tartare. Sweet finishes are equally inviting with house-made Tarte Tatin, Profiteroles, and Café Gourmand, showcasing a blend of rustic charm and refined technique.

The menu balances traditional fare and fresh ingredients, delivering honest, satisfying meals. Diners can expect generous portions and straightforward flavors that reflect the spirit of the region.